Tamaki Kimchi Original Sauce

Tamaki Kimchi is bright and burning, like our passion for Pan-Asian cuisine.

The history of the creation of Kimchi began centuries ago. Then all the available food was quite simple and required variety in the form of various dressings and sauces. Now more than 170 Pan-Asian dishes are prepared with Kimchi.

Tamaki kimchi has preserved all the secrets of traditional cooking technology. It contains complete ingredients: water, chilli pepper paste, sugar, garlic, salt, paprika, fish sauce (anchovy extract, salt, sugar), apple vinegar and spirit vinegar.

Thick, with fruity notes of Kimchi Tamaki is the leader of sales and the winner of most blind tastings. The sauce is used to make soups, hot dishes, salads and spicy sauces. With Kimchi, you can create dozens of flavour combinations and stretch this pleasure to infinity